The weekend was spent recommissioning the summers vegetable boxes. Any remaining roots were dug up from the tomatos and green bean plants. New rich soil was added to help the winter season vegetables grow. We planted a mix of bulbs and seeds, mainly to keep the cost down. the irrigation was updated to in order to better distribute the water for seeds.
Rows of Red and White Onions with new sprinkler irrigation
The tomato and bean boxes have been refreshed with new soil and seeds have been sown
As well as the asparagus we planted leeks, garlic, arugula and brussel sprouts. We’re hoping to have more luck with the sprouts as the birds took all the broccoli last year.